EDMONTON – The Taste of Edmonton is underway – the city’s first major festival in over a year and a half.
The food festival returns to Churchill Square from July 22 to August 1, with over 150 foods and drinks from 52 food vendors.
“It’s great. It helps bring more attention to Edmonton restaurants,” said restaurant employee Tiger Bui.
This year’s event has fewer vendors, with a six-foot gap between all tents.
The event created a selection of two-ticket items to promote affordability.
“Out of respect for all of our partner restaurants, we ask them to cap everything at a maximum of five tickets – most of them are at a maximum of four tickets. All the restaurants were absolutely on board, ”said Taste of Edmonton General Manager Donavon Vienneau.
“We want to showcase all of these amazing partner restaurants and really bring affordability back to people,” he added.
The organizers of the annual festival were eagerly awaiting the planning of the event despite the uncertainty caused by the pandemic.
“The team has a smile on their face every day. As much the pain that we are going through, the uncertainty that we are going through, no one has let it fall on their face, “said Vienneau.
With files from Jeremy Thompson